Dessert

High‑Protein Chocolate Mousse

A quick, creamy chocolate mousse made with cottage cheese, cocoa powder, honey, and milk—blend, chill, and enjoy cold.

1
Servings
5 min
Cook time
244
Calories
29 g
Protein

Resting time: 120 min

Plan this recipe
High-Protein Chocolate Mousse

Ingredients

4 items
Servings
1
  • 225 g Cottage cheese
  • 1 tbsp Cocoa powder
    unsweetened
  • 2 tsp Honey
    or 1 tsp for less sweet
  • 3 tbsp Milk
    use less for thicker

Required equipment

  • Blender
  • Fridge
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Instructions

5 steps
  1. 1

    Add 225 g Cottage cheese, 1 tbsp Cocoa powder, 2 tsp Honey, and 3 tbsp Milk to a blender.

  2. 2

    Blend until thick, smooth, and mousse-like.

  3. 3

    Transfer to a small bowl or glass container.

  4. 4

    Chill in the refrigerator for 120 minutes.

  5. 5

    Serve cold.

Nutrition per servingCalculated from the ingredients used at 1 servings.
244
Kcal
29 g
Protein
20 g
Carbohydrates
4 g
Fat
Recipe details
  • Dessert
  • 1h+
  • Beginner-friendly
  • Easy
  • Egg-free
  • Fitness
  • High Protein
  • Make-ahead
  • Minimal prep
  • No-cook
  • Nut-free
  • Soy-free
  • Sweet
  • Vegetarian

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